Elma Locker & Grocery, Inc.
From Farm to Table

Making your life easier.

Stop in and do your shopping all in one stop.

We carry a full line of beef and pork products, along with groceries, beer, wine, liquor, snacks, soft serve ice cream (seasonal), and fountain pop (seasonal).

While you are here you can place your order with the kitchen while you grocery shop and take your supper home with you.



Butchering & Processing


The Elma Locker & Grocery, Inc. specializes in butchering and processing of beef, hogs, buffalo, goats, sheep, and lambs.  Call us at the number listed to the left on the screen to schedule a butchering date.  We also process deer trim, whole field dressed deer, and we participate in the HUSH program.  Click on the products page in the menu to the left to see the products we carry, and the products we can make from your beef, hog, buffalo, goat, sheep, lamb, and deer.  To see the cutting instructions for beef and pork click on the Beef Cutting Instructions or the Pork Cutting Instructions button in the menu bar.


 To participate in the HUSH program the deer must be field dressed and delivered to the locker promptly if the weather is unseasonably warm. HUSH stands for Help Us Stop Hunger.  HUSH deer are trimmed out and ground for burger.  The local food bank picks up the deer burger and distributes it locally. This is a great way to have the fun of hunting and the satisfaction of helping to feed the hungry in our area.


During deer hunting season we process the deer taken by bow before we process the shot gun season deer.  We do our best to process all deer in the order they have been delivered to the locker.


We expect the deer trim delivered to the locker for processing to be free of hair and bloody pieces.  We prefer deer trim to be in pieces, not ground, and no other meats added to the deer, like beef or pork.   Also, when delivering field dressed deer we prefer the hide to be left on the carcass.  Removing the hide does not save you money on the processing.  The hide actually protects the meat on the carcass. 


Remember, all deer, whether field dressed or
 trimmed out must be kept cold or frozen


  Use the menu on the left to guide you through our web pages. 

We are a State Inspected Facility.  We butcher Monday, Wednesday and Friday with inspected butchering on Fridays.


Call us to schedule your butchering date.  Remember, our schedule fills up fast during late summer and early fall.  Contact us as soon as you can to schedule your butchering date. Our number is 641-393-2287.

Elma Locker & Grocery, Inc.

100 Grant Street

Elma, IA 50628

Phone:  641-393-2287

Fax: 641-393-2330



Winter Hours - Effective November 21, 2016


Locker Hours

(Processed Meats):

Monday thru Friday

7:00 am - 5:30 pm

Sat. 7:00 am - 12 (Noon)



Store:

Monday thru Saturday

6:30 am - 7:00 pm


Kitchen Hours:

Monday thru Thursday

6:30 am - 5:30 pm

Last order placed by 5:15 pm

Friday and Saturday

6:30 am - 7:00 pm

Last order placed by 6:45 pm

Closed Holidays


Contact us:

elmalockergrocery@gmail.com



Visitors

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Our Brand New Product

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Rocky Steak Pepper Summer Sausage

New Beginnings

Gluten Free Bakery

(Formerly Sweet Freedom Gluten Free Bakery)

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Just some of our different products we carry.

E & E Confections

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Bear Creek Acres Dairy

Organic Ground Beef

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Elma Locker & Grocery, Inc.

Our Meat Case

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